GLUTEN-FREE LINKS
Blogs, Websites & Articles
Gluten Free Goddess
Information and recipes.
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Gluten-Free on a Shoestring I found Nicole Hunn's blog and cookbooks and LOVE them! www.glutenfreeonashoestring.com She really made the switchover much easier for me! At her recommendation, I have bought BetterBatter flour online as well - its an all-purpose flour for baking and cooking. :)
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Gluten Free GirlA fabulous resource.
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Mary FrancesInformation and recipes
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Greater Rochester Celiac Support GroupGreat resources!!
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Celiac Disease Web GuideA guide on the topic, created by a diligent writer with Celiac's Disease.
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A Non-Gebrokts, Gluten-Free PassoverFrom the magazine: Jewish Action
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Magazines & Books
Gluten Free LivingThis magazine is a God-send for those with Celiac, or corn, soy allergies.
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Living Without
Magazine for people with allergies and food sensitivities.
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Delight
Gluten Free Magazine.
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Simply Gluten Free Magazine
Another good magazine.
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Wheat BellyPurchase from your favorite online bookstore, or borrow from you public library.
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Gluten Free Cooking for DummiesPurchase from your favorite online bookstore, or borrow from you public library.
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Gluten Free Baking ClassicsPurchase from your favorite online bookstore, or borrow from you public library.
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The Allergen-Free Baker's HandbookPurchase from your favorite online bookstore, or borrow from you public library.
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Veganomicon: the ultimate vegan cookbook
Purchase from your favorite online bookstore, or borrow from you public library.
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Artisanal Gluten-Free CookingPurchase from your favorite online bookstore, or borrow from you public library.
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Gluten Free Product Websites
Jules Nearly Normal FlourUse it cup for cup in replacement of all the other products where you have to add xanthum gum, or use a number of different flours.
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King Arthur FlourKing Arthur Flour's website. They sell a large variety of gluten-free products, but best of all -- they have several gluten-free bread and roll recipes that are *almost* like the 'real' thing. Their recipes come from a test kitchen, so they've been tried and vetted. In addition, readers post reviews that are very helpful, plus King Arthur has a help line that you can call for advice or solutions.
Gluten-free products.
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Bob's Red Mill
Be careful to order only their GF products, because they have two mills. One is dedicated to no gluten, the other is organic.
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Rudi's Gluten Free Bakery
Includes information and links.
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Udi's Gluten Free
Many (including me) feel these are the best store-bought gluten free breads. They recently released three flavors of pizzas which have been recommended to me.
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Enjoy Life FoodsAllergy-friendly foods.
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Kinnikinnick
Canadian company that produces GF products - everything from cinnamon buns to graham crackers to pie crusts to white bread.
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Pamela's ProductsManufactures GF foods. I am told that her pancake mix is great. The waffle recipe and chocolate chip cookie recipes on the back of the bag are also very good. She has a chocolate cake mix that is particularly good when chocolate chips are added. Folks can't believe it's gluten free.
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Bionaturae GF Pasta
Their pasta is a blend and it's very close to "real" pasta.
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Tinkyada Rice PastaAlso really close to real pasta. Cook less than the directions tell you or it will be mushy.
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Tate's Gluten Free Bake ShopGluten-free chocolate chip cookies made by Tate's are very good.
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Gluten Free PantryI really like their sandwich bread mix.
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Outside the Breadbox
Bread can be ordered from Outside the Breadbox in Colorado Springs, and I am told it is delicious and totally worth the $$
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Eva Ruth's Wheat Free Gluten Free Specialty BakeryHer breads are by far the best anywhere. She has granola, bread crumbs, stuffing, pancake mix, incredible muffins, biscotti, etc. She ships a lot of orders to CT and NY.
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ChebeChebe makes some great mixes for bread, breadsticks, pizza dough.
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Snyders's Gluten Free PretzelsHopefully available in a grocery store near you.
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Betty Crocker Gluten Free Products
Things comes highly recommended. But if you are trying to avoid artificial ingredients - this might not be the site for you.
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Bisquick Gluten FreeMany people tell me this is great!
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Nut ThinsA good substitute for wheat crackers and they are pretty widely available.
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Canyon BakehouseLori tells me: " I have had celiac's disease for about 1 1/2 years. I have tried many different breads and the best one I have found is Canyon Bakehouse in Colorado. Their bread stores in the refrigerator for about 2 weeks and freezes great. I order their muffins, hamburger rolls and breads. You do not have to toast or grill their breads. They are yummy right out of the bag! " Thanks Lori!!
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Gluten Free MallA great place to purchas GF products online. From Celiac.com/
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